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NIFTEM-K Food Technology Jobs – Young Professional Vacancies Available
F.No. N/PM/P/2021/26
Advertisement for a contractual position under PMFME Scheme
NIFTEM, Kundli invites applications for various positions purely on Contract Basis in Project Management Unit under the PMFME Scheme of the Government of India. Details of the Positions with Qualifications, Specialisations & Desirable qualifications etc. are as under:
Post I
Name of the Post – Young Professional (Technical)
No. of Vacancies – 01
Age: 35 year max
Roles & Responsibilities:
- Support the Manager and Lead Project Manager in co-ordination and knowledge management.
- Preparation of course material for training modules and DPR preparation(Technical Aspect).
- Young Professionals will be required to provide their input in disciplines like Food technology/ Agri business;
- To work on special tasks related to implementation of project as and when conveyed by MoFPI or the PMU(in accordance with the approval of MoFPI)
- Development/editing of module – content for beneficiary as per requirement.
- Support the PMU in all day to day tasks especially in data synthesis, preparation of power point presentation and reports.
- Any other work assigned by the competent authority.
Qualification: Degree in Agriculture/Agricultural Engineering/ Chemical Engineering with Food Technology/Food Science & Technology/Fruit Technology / Food Engineering/Business Administration / Food Processing Technology or equivalent and should have good working knowledge of computers.
Preferably: Masters Degree in Food & Allied Sector.
Remuneration – Rs. 60,000/-
Post II
Name of the Post – Young Professional (Content Writer)
No. of Vacancies – 01
Age: 38 year max
Roles & Responsibilities:
- Content developed under PMFME Scheme on different ODOPS (One district one Product) need to be revised, customized, rewrite and upgraded to ensure that the lessons communicated through the modules meets the requirement of intended target group.
- Support the PMU in all day today tasks especially in data synthesis, preparation of power point presentation and Reports.
- Any other work assigned by the Competent Authority.
Qualification: Master’s Degree in Food Technology/ Food Engineering.
Desirable: Work Experience in the reputed Food Industry.
Experience: At least 01-year experience of development of Course Content and Learning material.
Remuneration – Rs. 35,000/-
How to Apply –
- Interested candidates should submit their application in the prescribed format (Annexure-I) as available on NIFTEM, Kundli Website. Applications that are incomplete and /or not as per the prescribed format shall be summarily rejected. You may forward your application through E-mail at: [email protected] and [email protected].
- Kindly send your hard copy in an envelope super prescribed by the name of the post at:
- Assistant Registrar (Personnel) National Institute of Food Technology Entrepreneurship and Management (NIFTEM) Plot No. 97, Sector 56 Kundli Industrial Area, Sonipat, Haryana 131028.
- Qualification will be counted as on last date of submission of application form. Last date for receipt of dully filled in application along with all supporting documents is 16.08.2023 upto 6.00 P.M. for more information please visit career section on our website www.niftem.ac.in (Phone No. 0130-228-1020, 1055, 1028).
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